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When evening falls, fashion heats up and guests step out in their finery to enjoy cocktails on the terrace of the recently renovaed Atrium Bar, facing the shimmering bay, or dine shoulder-to-shoulder on refined cuisine at Cala di Volpe Restaurant.

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The enchanting Atrium Bar at the Hotel Cala di Volpe enjoys a winning combination of stunning bay views, striking architecture, live piano music, and a menu of tempting cocktails such as the ature Bellini. The Barbecue at Hotel Pitrizza is well known for its amazing flavours combined in a great spirit of simplicity. Opening next season. Closing on Asian-Fusion4.

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From 'farm to table': an authentic and genuine countryside experience inspired by a new approach to well-being. Mediterranean Bar La Piazzetta A rustic hideaway with rough-hewn wooden beams across the ceiling and exposed stone along its walls, Bar La Piazzetta offers our guests an informal spot to enjoy a cooling drink and savory snacks throughout the day. Mediterranean6. International4.

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Mediterranean Cala di Volpe Barbecue The poolside alfresco setting of the Barbecue enjoys picturesque views of the emerald colored bay. The perfect spot to socialize in a casual atmosphere while tasting delicious recipes to share, prepared with the freshest Mediterranean ingredients.

A 20 seats only restaurant in the Vegetable Garden. A discreet culinary spot where to taste delightful, fresh menu ideas that boost the best of international classics and the traditional flavors of Sardinian cuisine reinterpreted through the unique style of Maurizio Locatelli, Executive Chef of Hotel Cala.

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Meetings Overview Meeting Venues. Mediterranean0. Framed by the natural beauty of Costa Smeralda and the evocative architecture of Jacques Couelle, every dining option at Hotel Cala di Volpe is as mesmerizing as it is delicious! The poolside alfresco setting of the Barbecue enjoys picturesque views of the emerald colored bay.

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View Photos View Photos. Lavish lunch buffets presented on slabs of Sardinian marble display mouth-watering local delicacies, from fresh seafood to homemade pastas. The family-style dinner is upon request and is only available for group reservations.

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Its way of cooking fishes and meat on the grill is an art that will satisfy your highest expectations. Inspired by Jacque Couelle's de vision for the hotel, Cala Restaurant enjoys a charmingly rustic yet sophisticated aesthetic, complemented perfectly by the Chef Maurizio Locatelli's refined interpretation of the bold flavours of Sardinia.

Revel in pleasure at Hotel Cala di Volpe surrounded by the beauty of turquoise waters and leave us create genuine epicurean experiences in the most advantageous for you way.

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Full Board and Half Board Stay Revel in pleasure at Hotel Cala di Volpe surrounded by the beauty of turquoise waters and leave us create genuine epicurean experiences in the most advantageous for you way. Make a Reservation. Sample the freshest local fish and meat at the iconic pool-side Barbecue Restaurant, which encourages long, lingering lunches. Italian La Fattoria From 'farm to table': an authentic and genuine countryside experience inspired by a new approach to well-being.

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Free Breakfast Buffet breakfast, complimentary Continental breakfast, complimentary Full American breakfast, complimentary Grab-n-Go breakfast, complimentary Hot breakfast, complimentary. Nuna al Sole reflects the spirit of neighborhood and connects with like-minded souls.

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Stylish and intimate with breathtaking views, Romazzino Restaurant presents an original menu each day, blending the rich culinary traditions of Sardinia with only the freshest local ingredients. Guests are invited to sample from over bottles of the world's finest wines, each tucked into openings hewn directly into the stone walls. Mediterranean Lobby Bar Completely renovated inthe Lobby Bar is the hotel meeting point and the perfect place to taste exquisite cocktails on a warm summer night. Mediterranean Cala Restaurant Inspired by Jacque Couelle's de vision for the hotel, Cala Restaurant enjoys a charmingly rustic yet sophisticated aesthetic, complemented perfectly by the Chef Maurizio Locatelli's refined interpretation of the bold flavours of Sardinia.

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View Rates View Rates. More Options Nearby. Quattro Passi al Pescatore is an authentic expression of the sea against the backdrop of the powerful Sardinian landscape.

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A rustic hideaway with rough-hewn wooden beams across the ceiling and exposed stone along its walls, Bar La Piazzetta offers our guests an informal spot to enjoy a cooling drink and savory snacks throughout the day. Strategically located between our lush Mediterranean gardens and the unique emerald sea of Romazzino Bay, this beachfront restaurant is an informal, alfresco venue ideal for lunch and mid-day snacks. The art of the Japanese cuisine Nobu style of Chef Nobuyuki Matsuhisa is expressed through an elegant menu and a unique ambience.

Mediterranean Atrium Bar The enchanting Atrium Bar at the Hotel Cala di Volpe enjoys a winning combination of stunning bay views, striking architecture, live piano music, and a menu of tempting cocktails such as the ature Bellini. Novikov brings the best of its service and quality from the centre of London to Costa Smeralda, offering the best fusion Asian culinary experience in the destination. Completely renovated inthe Lobby Bar is the hotel meeting point and the perfect place to taste exquisite cocktails on a warm summer night. Completely uplifted inLa Pergola in Giardino is a fine-dining and glamourous restaurant located in the Piazzetta of Porto Cervo, offering true International classic cuisine with Mediterranean touches.

Serving refined and contemporary Mediterranean delicacies, a sophisticated dining destination offering stunning views of the dazzling Liscia di Vacca bay and the granite pool and lush gardens of the hotel.